BCN - About Us

BioCulture Nordic

Your Solution Partner in Customized Microflora
At BioCulture Nordic, we prioritize the use of fresh and potent microorganisms, tailored specifically to each client's unique needs.
Unlike freeze-dried standardized cultures, our approach ensures that the microorganisms are active, adaptable, and optimized for the specific food production environment.

This results in improved fermentation efficiency, enhanced food safety, and extended product shelf life, offering a solution far superior to traditional, one-size-fits-all methods
Founded by a team of experienced bioengineers and food microbiology experts, our company is rooted in a deep commitment to sustainable food practices.
Our mission is to develop and promote the natural use of eco-friendly, food-grade microorganisms, leveraging their immense potential to revolutionize bio-protection and food safety.

By fostering innovation in microbiological solutions, we aim to create a healthier, more sustainable world, where natural processes are used to protect and preserve food for future generations.
Our comprehensive solutions are designed to empower food producers to seamlessly integrate fermentation-based, live bacterial cultures into their production processes.
These cutting-edge microbial solutions not only extend the shelf life of food products but also enhance their safety, ensuring consumers receive high-quality, long-lasting goods.
BioCulture Nordic ApS Transformervej 14-16
DK-2860 Søborg

Tel. +45 28 77 67 02
contact@bioculturenordic.com
CVR 44725320