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BioSolution Concepts for healthier, safer and stable food!

We offer a full concept of tailored microflora that creates food safety and extends shelf life.

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Services

Our Concepts

Protective cultures for food safety

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Reduce the Risk of Listeria

Extend shelf life with naturally food-approved cultures

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Extend Food Shelf Life 

Food Fermentation using customized microbial starter cultures

Food Fermentation

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The concept enables food processors to apply customized, food-grade microorganisms with various functionalities to food, pre-stages of food or to side-stream products.

Microorganisms are selected from natural sources and screened for specific purposes such as protecting food against pathogenic bacteria, preventing food from untimely spoilage, or to process food by fermentation.

With a specifically designed micro fermenter - Cultivator Pro® -  we allow food processors to prepare these customized cultures on-site. 
